Cody’s Spicy Shrimp-n-Bacon Wraps

Ingredients:

Fresh jalapenos
Shrimp
bacon

Just cut the jalapeno in half lengthwise, scrape out the seeds and whatnot, throw a shrimp into each half, and then wrap em in bacon.
Then put those guys in the oven on a broiler pan or cookie sheet.(your oven should be on broil) turn them every couple of minutes until the meat is cooked, usually 10-15 minutes.
Then eat them.